tips & trends

gourmet cooking for dummies - book review

Hello, friends! We guess you could call us longtime foodies. We’re not sure exactly what that term means, but we think it means that we like the intricacies of food – cooking, preparation, serving, eating. We travel in search of unique food, different food experiences, special restaurants and recipes. We enjoy watching food-related shows, reading cookbooks and cooking magazines.

a bar made from ice? check out the ice kube in paris

While in Paris we saw an interesting article on something called the Ice Kube which is a bar entirely made out of ice. The article mentioned that it was “steps away” from Montmarte and since we had already planned a trip up the big hill we figured, "Why not?"

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